Across South Dakota there are many farmers working hard to increase access to fresh, locally grown foods and products. A plethora of specialty crops including honey, cut flowers, fruits, vegetables, jams, salsas and other value added products are available across South Dakota.
South Dakota’s specialty crop farmers are influencing the way South Dakotan’s access their food. Our locally grown fruits, vegetables, herbs, honey, and other specialty crops are not only found at farmers markets and highway farm stands, but are also appearing in our restaurants, hospitals, schools, and retail stores. These farmers are supporting their local communities and economies, providing customers with access to fresh and diverse products, and offering social interactions and entertainment.
The South Dakota Specialty Producers Association (SDSPA) and the S.D. Dept. of Agriculture and Natural Resources moved to recognize one specialty crop producer for making an outstanding contribution to local production in South Dakota.
Congratulations to Dan Paulson of Farm 484, the 2024 S.D. Specialty Crop Producer of the Year.
As a dedicated local farmer and community steward, Paulson of Sherman, S.D., exemplifies the values of hard work, generosity, and sustainability. For years, Paulson has worked tirelessly to cultivate and provide fresh, locally grown vegetables, produce, and maple syrup to his community.
His commitment to producing high-quality, nutrient-rich crops has not only contributed to the local food economy but has also supported the health and well-being of countless families. His crops, which include a wide variety of seasonal produce, are sought after for their flavor and quality, making him a beloved figure among local residents and businesses alike.
Beyond his work as a producer, Paulson has demonstrated an extraordinary commitment to giving back to the community. He consistently donates produce to the Sioux Falls Food to You food program, ensuring that families in need have access to healthy, fresh food. In addition, he donates pumpkins to local teachers each fall as a special “thank you” for their hard work and dedication to educating our future leaders.
Furthermore, Paulson is a vital contributor to his local church, where he donates potatoes for the annual Lefse sale at the church’s fall festival. His contributions not only support the church’s fundraising efforts but also preserve a beloved cultural tradition that brings together generations of community members.
His work in agriculture, his generosity, and his steadfast commitment to supporting his community, make him a model of excellence in the specialty crop industry. Paulson does not just grow food—he cultivates relationships, strengthens local ties, and makes a lasting impact through his acts of kindness. His passion for farming, his dedication to his community, and his tireless efforts to give back make him a true asset to our region and a deserving candidate for this honor.
Nominees for the S.D. Specialty Crop Producer of the Year provides visionary leadership to South Dakota’s agricultural industry. They actively promote growth, innovation, and prosperity for our local food system and specialty crops. They mentor new and beginner farmers, investing in the next generation of producers. Nominations were submitted in December and public votes were cast in January. The other finalist was Fred Fast Horse, Rick’s Micro Farm, Mission S.D
Courtesy photo.
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