National Potato Chip Day on March 14th celebrates America’s #1 snack food. Millions will enjoy their favorite chip this holiday. It’s a good thing there are so many to choose from, too!
On August 24, 1853, an unhappy restaurant customer kept sending his potatoes back to the kitchen, complaining they were thick and soggy. Chef George Crum decided to slice the potatoes as thin as possible, frying them until crisp and adding extra salt. To the chef’s surprise, the customer loved them. The crispy potatoes soon became a regular item on the restaurant’s menu under the name of “Saratoga Chips.”
More… https://nationaldaycalendar.com/national-potato-chip-day-march-14/
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